loader image

Oceanium Co-Founders Charlie and Karen were honoured to have been invited to participate in the legendary Explorers’ Club World Ocean Week.  

They spoke about Sustainable Seafood alongside exceptional Ocean experts including Dr. Sylvia Earle, Mission Blue;  Jennifer Dianto Kemmerly of Monterey Bay Aquarium and Carl Safina, Author and Ecologist.  Kelp is catching on!  

Watch the video here.

Learn more about the Explorers Club here.