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Report shows how restorative aquaculture has positive impacts on marine life
Leading conservation agency, The Nature Conservancy (TNC), has released a report with partners that provides strong evidence that shellfish and seaweed farming are a critical component of regenerative food production. It shows the potential power of shellfish and seaweed farming to not only increase...READ MORE
Kelp The World® blog /Oceanium /
Oceanium chosen as startup set to boom
In June, Business Insider spoke to 12 venture capitalists who nominated two startups each – one in their portfolio and one that wasn’t. Oceanium was lucky enough to be one of them! Evie Mulberry from Astia Fund put us forward as a startup set to boom, citing our ‘important innovation to br...READ MORE
Home Feed /Kelp The World® blog /
Can seaweed help to solve coastal dead zones?
With eutrophication, or coastal dead zones, becoming an increasing and worrying trend, a great article from Bloomberg highlights how a sustainable seaweed farming industry could be part of the answer to reverse the damage. Now is the time to Kelp the World! Read the article here....READ MORE
Home Feed /Oceanium /
Oceanium Announces ~£2M Seed II Fundraise
We are very pleased to share that Oceanium has successfully raised ~£2m with a wonderful group of mission-aligned investors including lead investor Green Angel Syndicate, anchor investor World Wildlife Fund (WWF), an UHNW family office, SyndicateRoom, Kingfisher Capital, Glass Wall Syndicate member...READ MORE
Kelp The World® blog /
The Future is Seaweed: CBS This Morning shows the myriad of benefits of sustainable seaweed farming
It was great to see CBS cover the growth of seaweed farming in the US, its increasing importance in coastal economies and its benefits for food security and carbon sequestration, highlighting the farming community on the East Coast....READ MOREKelp The World® blog /
Alexandra Cousteau on seaweed as regenerative solution to save the oceans in S2G podcast
S2G Ventures’ Larsen Mettler was joined by leading change-makers Alexandra Cousteau and Megan Cayten Reilly from Oceans 2050 on the inspiring and informational podcast ‘Where We Grow From Here’ to discuss a regenerative blue economy and solutions to restore ...READ MORE
Oceanium /
World Economic Forum highlights Oceanium’s mission
Huge thank you to our friends at The World Economic Forum’s UpLink program for produced and distributing a video showcasing Oceanium’s progress, plans and products as well as the numerous benefits of the emerging seaweed industry. The support and engagement we’ve received has been inspiring! A...READ MORE
Kelp The World® blog /
New report gives seaweed farming a big ‘thumbs up’
EU Aquaculture Advisory Council just released a report that was hugely supportive for the development of seaweed farming as an industry, citing the multiple economic uses of seaweed, research showing that it strengthens the quality of the marine environment, can create a new form of eco-tourism, and...READ MORE
Kelp The World® blog /
Why seaweed is ‘stunning’
Our friends at 5 Media share the merits of seaweed, and some really interesting innovations within the industry. Read the full article here: https://fivemedia.com/articles/the-stunning-potential-of-seaweed/...READ MORE
Kelp The World® blog /
It’s going to be a big year for seaweed sales
Waitrose has predicted that seaweed is likely to be a must-have cooking ingredient of 2021 after seeing sales rise by 23% last year. https://www.theretailbulletin.com/food-and-drink/waitrose-predicts-seaweed-will-be-the-must-have-ingredient-of-2021-06-01-2021/#.X_V-QhWgYSA.mailto...READ MOREOCEAN
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